Burrata

Made exactly as they do in Puglia, Maplebrook Farm’s burrata replicates old-world fashion by stretching curd into mozzarella and filling it with a luscious creamy center. The soft center, stracciatella, comprised of cream and strands of mozzarella gives this cheese a distinct flavor. Cut in half and served in a deep plate, paired with fresh tomatoes, fragrant basil, or peaches and rosemary. Scooped with crusty bread and accompanied by a bottle of wine. Substitute mozzarella with burrata in Caprese salad to flare up a traditional dish. Burrata acts as a canvas for culinary creativity.  Available in three sizes: 2oz, 4oz, and 8oz

Recipe Suggestions: Caprese salad, peaches, grilled asparagus, honey, and strawberries

Pairing Suggestions: Prosecco, Pinot Grigio, wheat beers