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Smoked Feta

Smoked Feta


We have taken our tried and true whole milk feta and added the subtle smoky flavor of our cherrywood chips.  Behold! Cheese bliss. Starting with fresh 100% Vermont whole milk, we create creamy wheels of feta, add a bit of sea salt, and then create a delicate skin of smokiness; a perfect addition to your cheeseboard.  It slices wonderfully, melts beautifully, and even crumbles well for a new spin on your favorite salad topping.

Recipe Suggestions: kale salad, tomato tart, quiche

Pairing Suggestions: Barbera, brown ale